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Try other nut butters in this crunchy snack.

Makes: 1 serving

Active Time: 5 minutes

Total Time: 5 minutes

PREPARATION
Spread 4 rice cakes with peanut butter; top each with a banana slice and the remaining rice cakes.

NUTRITION
Per serving: 297 calories; 13 g fat (2 g sat, 0 g mono); 0 mg cholesterol; 40 g carbohydrates; 8 g protein; 4 g fiber; 91 mg sodium; 293 mg potassium.

Carbohydrate Servings: 2 1/2

Exchanges: 1 starch, 1 fruit, 1 1/2 high-fat meat

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