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Macadamia Turkey Salad on Cucumber Slices Recipe

Macadamia Turkey Salad on Cucumber Slices


  • 1/2 cup(s) turkey, cooked, finely chopped
  • 1/2 small apple(s), chopped
  • 2 tablespoon dressing, low-fat mayonnaise-based
  • 1 tablespoon chutney
  • 1 tablespoon chives
  • 1/2 teaspoon ginger, fresh
  • 1/4 cup(s) nuts, macadamia
  • 24 slice(s) cucumber(s)


1. In a small bowl, combine turkey, apple, mayonnaise dressing, chutney, chives or green onion, and ginger. Cover and chill for 2 hours. Just before serving, stir in half of the nuts.

2. To serve, spoon a scant tablespoon of the turkey mixture onto each cucumber slice. Sprinkle with remaining nuts.

12 Servings

Nutritional Info (Per serving): Calories: 47, Saturated Fat: 1g, Sodium: 28mg, Dietary Fiber: 0g, Total Fat: 3g, Carbs: 3g, Cholesterol: 5mg, Protein: 2g

Exchanges: Lean Meat: 0.5, Fat: 0.5

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